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Green salad with carrot and apple
Fresh iceberg lettuce with carrot, apple and lemon.
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Course:
Salad
Cuisine:
Turkey
Ingredients
Equipment
Method
Notes
Ingredients
Iceberg lettuce
Carrot
Apple
Olive oil
Lemon juice
Salt
Equipment
Bowl
Grater
Method
Chop the lettuce, grate the carrot and cut the apple into small pieces.
Dress with olive oil, lemon juice and salt.
Notes
Quantities to follow.