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Kuru Biber Dolması
Dried peppers stuffed with bulgur and minced meat.
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Course:
Main course
Cuisine:
Turkey
Ingredients
Equipment
Method
Notes
Ingredients
Dried peppers
Bulgur
Minced meat (any kind)
Salt
Pepper
Chilli
Oregano
Mint
Equipment
Bowl
Method
Soak the dried peppers in hot water until soft.
Mix the bulgur and minced meat.
Season with salt, pepper, chilli (well spiced, not hot), oregano and mint.
Stuff the peppers.
Notes
Cooking time and quantities to follow.