Grandma’s potato salad (Hamburg style)
Steeped overnight in a spiced vinegar brine, with apple and a light mayonnaise.
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Potato salad with mayonnaise
Classic potato salad with egg, tomato and gherkins.
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German-style plov
Plov with meat, two kinds of carrots, chickpeas and a few raisins.
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Melitzanes gemistes
Crispy aubergines stuffed with minced beef and tomato.
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Baked kritharaki
Greek orzo baked in tomato sauce, served with feta.
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Azerbaijani lentil soup
Lentils cooked into a soup with grated vegetables.
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Azerbaijani plov
Braised beef with carrots, topped with rice and cooked without stirring.
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Masoor dal
Red lentils with tomatoes, ginger and a garlic tadka.
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Lagman
Thick noodles with meat, vegetables and fresh herbs.
