Turkey

Creamy white chocolate dessert with crumble and strawberries.

Smoky aubergine dip with onion, tomato and peppers.

Small pieces of chicken and hearts, fried in olive oil.

Dried peppers stuffed with bulgur and minced meat.

Pan-fried aubergine, peppers and tomato – well spiced, not hot.

Turkish yoghurt soup with mint.

Fresh iceberg lettuce with carrot, apple and lemon.

Chickpea pilav, pickled hot peppers and diced cucumber and tomato.

White beans in tomato sauce, served with pilav.

Turkish chicken soup with turmeric.